I have in the past eaten the one meal a day diet for a
couple of month. I felt good on it and liked some aspects of it and disliked
others.
Now that I am coming off of a prolonged water fast and my
body is highly adapted to burning fat, I will continue eating high fat plant
based. But I will switch over to several smaller, even sized meals throughout
the day. This means, I am going to eat 5 meals of the same size every three
hours. Or, as I plan to prepare a smoothie in the morning, I will drink a few
sips of that throughout the day.
My rough calculation:
6days/week: 5x400kcal=2000kcal
1day/week: 0kcal
daily average 1.700kcal
1day/week: 0kcal
daily average 1.700kcal
After my prolonged water fast I guess my body is efficient
enough to survive on that level of calories.
Nuts are a convenient snack for me |
What is the purpose of grazing?
I intend to get better nutrient absorption from grazing. I
have found that I did not fully digest my meal, if I only eat once a day. This
resulted in muscle-twitching leading me to the conclusion that I am deficient
in some minerals.
Grazing and low-carb – a necessary combination?
But I can imagine, that the combination of grazing and high carb low fat might work equally well. Volume is generally high on that diet and the small meals might level out the blood sugar and not cause huge spikes.
I am going to report my experiences with this in future posts...